Linglong: Nanyang Teochew Restaurant (Luzu Temple Branch)

• Authentic Teochew Cuisine The restaurant offers classic Teochew flavors with light and delicate seasoning that highlights the freshness of each ingredient. • Exceptional Seafood Quality Fresh seafood is a major highlight, with prawns, oysters, crab, and fish praised for their natural sweetness and premium quality. • Signature Dishes Recommended specialties include Teochew seafood porridge, oyster chicken casserole, claypot chicken, black chicken ginseng soup, braised platters, and stir-fried crab. • Comforting Soups The soups are light yet deeply flavorful. The Teochew rice noodle soup and black chicken ginseng soup are especially popular for their nourishing taste. • Elegant Setting Located in a beautifully restored building, the restaurant blends vintage Shanghai charm with European and Southeast Asian influences, creating a sophisticated dining atmosphere. • Excellent Service Guests consistently praise the warm hospitality, attentive staff, and efficient service. • Great Value Fresh ingredients, generous portions, and consistently high standards make this restaurant an excellent value for money. • Memorable Dining Experience Combining premium seafood, refined flavors, and an elegant setting, the restaurant offers a memorable introduction to traditional Teochew cuisine.